While on the southern side of Cuba, we stayed in the little fishing village La Boca, right outside of Trinidad and 10 km from Playa Ancon. According to Lonely Planet, La Boca is “off the beaten track” but really it seemed like a quite well-established tourist destination, only for Cuban tourists. But casas particulares are popping up all over the village, seemingly targeting foreign tourists, and although many seemed open to just check in at, we found our room on Airbnb. Lively, and filled with Cubans enjoying the boardwalk and the sea, we thought La Boca was so much better than the idea of staying at some secluded hotel over at Playa Ancon or up in Trinidad.
Thee were only a few restaurants around town and they are very simple, so our hosts fixed us dinner one evening. But even as I am from a fish culture, I had some my best fish and lobster to date here!
Our rest stop of the day: Restaurante El Bolo Vista Gourmet. Despite guide book recommendations, I’m not sure if this is one of the best restaurants in town (most likely not…), but the view and the cool breeze are probably one of a kind in Trinidad!
Incredibly hot, incredibly beautiful, and well worth visiting! Here are a few pics from the 500 years old UNESCO World Heritage Site, the small town Trinidad:
As visible from the pics, although there are Cubans living in the old quarters, Trinidad is a bit of and open air museum. We almost enjoyed the drive from La Boca to Plaza Mayor equally, as it gave us a chance to see more of Cuban every ay life. Unfortunately, I didn’t have a chance to capture that side with my camera.
On our first day in La Boca, we rented bikes through our host and set off towards Playa Ancon, allegedly Southern Cuba’s most beautiful beach. The 10 km (6.2 miles) bike ride was an experience in itself. The road, lined with Caribbean palm trees and bushes, and tons of flowers, followed the shore and had almost no traffic at all. Instead, we road through clouds of white butterflies and had to make way for small baby crabs who seemed to have a crossing over the road for a few kilometers. I’ve been to many places, but this was without doubt one of my most beautiful experiences!
We spent the rest of the day at the beach, and found a good spot at the second beach on Playa Ancon, after the main hotel/beach club, where there were fewer people and some domestic tourists as oppose to some of the other beaches that we saw. One our way back, we had dinner at a grill, where I had fresh grilled lobster. The simplest places often have the best food!