Working in a Global Organization

It’s 10:30 pm on a Monday night and already past my normally early bedtime. But I’m up waiting for a work-call from Bishkek. Because of the 10-11 hour time difference between Washington DC and Bishkek, we normally have meetings really early in the morning here, catching my colleagues over in Kyrgyzstan before they leave for the day. But this time, we are also connecting a colleague who is located in Oregon, i.e. three hours behind my time, so it was more convenient to switch the day and do it early in the morning across the world instead. And yes, constantly working with between six and eleven hours’ time difference, like I do, changes the context in which we work because it’s always necessary to keep in mind that there may only be one or a few hours available when I get to the office in the morning until my colleagues have left for the day. So it’s important to have a clear picture of what needs to be done by the end of the day already at the start of the day. Also, an empty inbox at the end of the day may be overflowing when I get to the office the next morning, since some of my colleagues have almost done a full day’s worth of work by then. But I also find it fascinating how easy it still is, despite all this, to work effectively with a team that is spread out across 14 time zones. Because my colleagues and I work for the same managers and see each other on a regular basis, and because we share a common culture in the organization’s goals and values, I barely think about the geographical distance between our offices. I know my workplace is not the only one working in this way, but I’m sure there will be a lot more in the future. Wouldn’t it be great if, for example, universities were spread out more across the world? So that students could take their different classes in places that are closer to the specific topic? I think there are universities that are already doing this (like John Hopkins/SAIS and Columbia University) but maybe there will be more in the future…  

 

While waiting for their call, I’m studying Russian grammar and vocabulary for a test that I have tomorrow. Kind of fitting, even though our call, of course, will be in English.  

A Presentation on Agricultural Risk Management

One of the thing that happened during hectic December was that I was invited to hold a presentation at the Renewable Natural Resources Foundation’s congress on Adapting Food Production to. a Changing Climate. My presentation was on managing the increasingly volatile food and agricultural markets and that (video and ppt) along with those of the other speakers are now posted on their website for anyone interested. I can also recommend listening to some of the other presentations there on climate change and agriculture – it’s a topic everyone will have to care more about over the next decades!   

  

It was also posted on the FARMD website a week or so later.

Recap and On 2014

Sometimes, life just goes a little faster than I have anticipated and my blogging always has to pay the price for that. Actually, not that much has happened since I last posted, but I’ve had a lot of work.

In the meantime, 2014 come to an end and I tried to think of what the past year meant for me. At first, it didn’t seem like the most exciting year because my life is still very much the same as it was last year. Not bad but it somehow seems a little slower than it did a few years ago. Nevertheless, when I go through the year, quite a few things actually happened. For example, I got to see five new countries – Rwanda, Malawi, the Dominican Republic, the Netherlands, and South Africa. I also did no less than two trips to three different places in Florida this year – West Palm Beach, Miami South Beach, and Key West. So I saw a lot new place even though several of the trips I had planned did not come about last year.  

  Going to the Caribbean has been a dream of mine since I was little and I wasn’t disappointed. Who could with the perfect mix of paradise beaches, turquoise water, a city built by Spanish adventurers, and a history filled with pirates?

As for my work, there were no major changes in 2014, mainly because I started this job in August 2013 and I still kind of settled in last past year. However, I learned a lot about agricultural risk management, about leading teams, and about how to approach analytical tasks. I also met a lot of interesting and knowledgeable people through my work, and saw so many new places. So 2014 was a rewarding year in that regard! 

   I saw tea plants for the first time in my life in Rwanda. 

2014 was also a year when I picked up several old and new hobbies. I learned to take better pictures and how to use my new camera. I am still not the photographer I aspire to be, but at least it was a start. Music and especially singing has always been my main hobby, but I haven’t done much of it these past years. But back in March, I found a great singing teacher whom I started taking classes for, and I bought a piano a few weeks ago, so music is back in my life again. I also started painting a little, which is something I did a lot when I was younger. And back in January, I signed up for Russian classes at work, so I am now studying Russian four hours per week since about a year, and although I am still far from fluent, I have made quite a lot of progress. 

   I spent several weekend afternoons painting on A’s rooftop last summer. 

However, the biggest achievement in 2014 was perhaps that I finished the first draft of the book I’ve been writing on for the past four years or so. I still have a lot of revisions to make, but I probably wrote more than half of it this year, and the first draft is completed since Christmas Day.

      Research for the book took me to Coney Island and Brighton Beach last summer, one of the many places that my heroine visits over the course of her summer adventure. 

So in conclusion, 2014 was not an amazingly exciting year, but my life didn’t stand entirely still either! As for my mind map that I laid out in the beginning of the year? Well most of my goals were achieved with the exception of several travel destinations and with less food policy focus than I had hoped. But there is always 2015…

  

On the shore of Lake Malawi, which I visited not only once but twice in 2014! 

A Hike in Spectacular Great Falls

Saturday, A and I went for a hike in Great Falls National Park. Not far from Washington DC, the Potomac River runs through an amazing landscape with the state of Maryland on one side and Virginia on the other. Whenever I go there, or to Shenandoah, just out in the countryside of Virginia, West Virginia, or Maryland, I think of how spectacular it must have seemed for the first European explorers that came here. I can somehow understand how it must have confirmed their believes that earth was God’s creation, although it would have been better if they hadn’t of course. Or how the nature possessed so much power to the Native Americans who lived here. It truly does seem divine!

Great Falls

Great Falls

Patowmack Canal

Patowmack Canal

Great Falls

Great Falls

I think I have mentioned it before on this blog, but what has probably impressed me the most here in the U.S. are the national parks. After Jonas’ and my road trip in 2012, when we visited no less than four national parks (see my archive), I was so enthusiastic that I joined the National Parks Conservation Association and I’ve been a proud member ever since. In my opinion, the national parks are by far the U.S.’s greatest treasure!

Fall in Washington DC

Seasons shifted quickly in Washington this year, and summer as now transformed into early fall. Although summer is my favorite season, fall has its perks. Not the least as its harvest season and these weeks, there is a fantastic color cavalcade at the Dupont Circle Farmers’ Market.

pepper farmers market

pepper farmers market

farmers market dupont circle

farmers market dupont circle

I’m not the best of chefs, nor to I particularly enjoy cooking. But with seasonal vegetables, it’s easy. I just chop the veggies and tubers, and put in a pan with a little olive oil, and then eat with couscous or quinoa and a bit of goat cheese, or with a spoon of cottage cheese. (I’m not a vegetarian but I only eat meat once or a few times a week.) Even though the farmers’ market has a reputation of being expensive, my food budget is definitely down in this period!

More Photos Published

There are two reasons why I want to learn to take good photos: one is because I want to capture what I see when I travel so that I can keep the moment and relive the experience also when I come home. The other is that I want to tell a story with my photos so that others canb see what I see, and I am therefore very proud when my photos are picked for illustrations for public websites. Like for this website a few weeks ago, where they published a few photos of coffee, tea, and farmers, that I took in Rwanda and Malawi. Admittedly, they aren’t great but I am still very proud!

And in case anyone missed it, here is a link to a page where one of my photos were published earlier this year. I definitely have to work more on taking pictures; luckily more trips are coming up soon!

Running and How I Found My Motivation at the Frankfurt Airport

So I’ve started running. Not particularly often and not very fast, but on a regular basis nevertheless. And no-one is more surprised than I am. A few years ago, there were few things I would opt out of before putting on sneakers and go out for a run. I’ve never been particularly athletic; instead, dancing, gymnastics, and swimming have been my things. Running has always been one of my least favorite forms of exercise although I’ve recognized that it’s a very time efficient form of cardio and therefore thought that it would probably be good to do. If aiming to pick up new habits or make changes in life, it is important for find motivation, but no matter how hard I tried, I just couldn’t find any reason that was good enough to motivate myself to go out running. Some people are motivated to be in shape for the beach season, but I couldn’t care less. Others train for races, but I have absolutely no desire to prove to myself (or anyone else) that I can run a certain distance on a certain time. So despite sporadic attempts, I just never found the motivation to getting into the habit of running.

However, as with so many other things in my life, it all changed during one of my trips: Some time back, I was waiting to board my flight at the Frankfurt Airport when three men dressed in suits and with hand luggage over their shoulders ran by me. They were obviously late for their flight and knowing the Frankfurt Airport (I once spent 40 min getting from one gate to another), they probably had some distance to cover. Two of them did fairly well but the third one was a little overweight and had a problem keeping up. Falling behind the others, he was red in his face and looked like he might be about to get a heart attack. And when I saw them, I realized that it could be me. While I couldn’t see myself running a 10 k race, I could definitely see myself having to run between flights through an airport the size of a smaller city while carrying heavy hand luggage. In that moment, I also realized that other likely scenarios on my travels that required at least a minimum fitness level would be climbing hills, escalators, or 10+ floors (all of this has happened at one point or another). So I finally found my motivation to start running. And every time I feel like skipping a planned run, I think of that poor man at Frankfurt Airport.

running sneakers

My Travel Essentials in Enterprise Magazine

I basically only follow more or less professional photographers on Instagram. Or they are kind of professional travelers. Or both. By being able to follow so many talented people so easily, I’m learning a lot both about photography and about different places around the world. (One of the most fascinating Instagrammer, @drewkelly, who I follow teaches English in North Korea – super interesting to see his pictures from Pyongyang.) Because many of them have so many followers, they are often involved in competitions and arranging photo themes, etc. So when one of them announced that Enterprise Magasine (@enterpriseuk) had a competition on personal travel essentials under the tag #openroadessentials, I decided to join. I didn’t win but they did post my photo on their website with a flattering comment on why they picked it. And here is my IG pic; check my account for the caption on why these things are in my bag when I go on the road for my work.

Open Road Essentials

Soon I’m off again, and there will be plenty of time on bumpy roads.

Swedish Midsummer in New York

I’m in New York this weekend. It’s the summer solstice and thus Swedish Midsummer – the folkloric tradition that celebrates life in the hope of a good harvest, good health, and a good life. We raise a maypole dressed in leaves and flowers and dance around it, sing, and eat, drink and sing some more. Herring and new potato with sour cream and chives would be on the traditional table, along with crisp bread, butter and the traditional hard cheeses. Drinks would include beer and snaps (and when drinking the snaps is where the second singing comes in). For desert, we do Swedish strawberries with ice-cream or simply whipped cream. What’s most important is that the strawberries are Swedish because, as with everything else, the local climate gives the strawberries a specific taste. And the short nights up North this time of the year makes the strawberries much smaller than elsewhere, but also much, much sweeter. So we pay their worth in gold for these small, close to priceless berries.

In the evening, there are a lot of grills lit around Sweden with salmon or meat, and after the dinner, it’ s possibly time for a dip in the still oh so cold sea. Traditionally, midsummer also involved a lot of rites with flowers, for good health and for meeting our future spouses. Given that the sun doesn’t really set this night, there is a lot of folklore and spirituality this time of the year, as in the middle of the deep, dark winter. But I will spare you the details for another year. What I can say, though, is that there is a lot of love in the air over midsummer and so nine months after is when most babies are born in Sweden every year. Not sure how it will be in New York next year, but the Consulate General of Sweden had done a really good job in organizing the midsummer celebration in Battery Park and I did get to dance around the maypole also this year.

It’s difficult to see in the pics how much people that actually were in Battery Park, but over 4,000 people had accepted the Facebook invite and my guess is that there were more people than me there who hadn’t.

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